Manufacturer and supplier of compressed yeast, instant dry yeast and cream yeast. Supplier of a range of specialty bread mixes.
Supplier of a range of single concentrated enzymes or tailor-made enzyme cocktails for milling and baking, including amylases, proteases, hemicellulases/cellulases, glucose oxidases, reducing agent (glutathione), lipases including emulsifier replacement enzymes phospholipase.
Anchor Yeast is a division of Lallemand, a global player in yeast, bacterial and speciality products. With a proud heritage spanning over 80 years Anchor Yeast has established itself as the leader in the supply of yeasts, dough raising and fermentation technology to the bakery, consumer and wine and alcohol business in southern Africa.